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Gérard Mugneret
Vignerons de pères en fils à Vosne-Romanée (Côte-d'Or)

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  • Home
  • Domain and philosophy
    • The story
    • Evolution du domaine Gérard MUGNERET
    • Photo gallery
  • News
  • Tasting
  • The appellations
  • Vintages
  • Our distributors
  • Contact
Wine making November 2016 From the end of the grape harvests, at the beginning of October, tanks are daily followed to follow the evolution of the wine making. The vatting is mainly... From the end of the grape harvests, at the beginning of October, tanks are daily followed to follow the evolution of the wine making. The vatting is mainly...
Grape harvests 2016 October 2016 In the vineyard… In the domain, this year, it is September 24th when the kick-off of the grape harvests is given. Fruits of future vintage wines 2016 are... In the vineyard… In the domain, this year, it is September 24th when the kick-off of the grape harvests is given. Fruits of future vintage wines 2016 are...
…. And the harvest September 2016 In the vineyard… At the middle of August, the last treatment targeted at the foliage (and not on the clusters) was made. The completeness of the domain was... In the vineyard… At the middle of August, the last treatment targeted at the foliage (and not on the clusters) was made. The completeness of the domain was...
While waiting for the véraison August 2016 In the vineyard…. At the end of July, certain plots of land were picked the leaves off to eliminate leaves being at the level of the clusters for... In the vineyard…. At the end of July, certain plots of land were picked the leaves off to eliminate leaves being at the level of the clusters for...
Work on the growing vines July 2016 In the vineyard …… Further to the episode of frost, the “évasivage” begins shyly in the least affected plots of land. Indeed, it is from in the middle... In the vineyard …… Further to the episode of frost, the “évasivage” begins shyly in the least affected plots of land. Indeed, it is from in the middle...
Early spring… April 2016 In the vineyard …… The spring does not begin under the best auspices. Baguettes were attached in good conditions and buds began to open… Last transplantings were made... In the vineyard …… The spring does not begin under the best auspices. Baguettes were attached in good conditions and buds began to open… Last transplantings were made...
Episode of frost…. A new scale April 2016 An episode of frost affected the vineyard on Wednesday, April 27th in the morning. Very numerous plots of land in Burgundy were impacted. The premature vineyards of Chardonnay... An episode of frost affected the vineyard on Wednesday, April 27th in the morning. Very numerous plots of land in Burgundy were impacted. The premature vineyards of Chardonnay...
While waiting for the awakening of the vineyard March 2016 In the vineyard ….. With the arrival of the spring, the vineyard is going to wake up and is going to follow itself the débourrement. In the meantime,... In the vineyard ….. With the arrival of the spring, the vineyard is going to wake up and is going to follow itself the débourrement. In the meantime,...
The winter works continue February 2016 In the vineyard… With a rather soft but wet winter, the size comes to an end slowly. The cut maintaining vine shoot, it’s time to remove him(it) from... In the vineyard… With a rather soft but wet winter, the size comes to an end slowly. The cut maintaining vine shoot, it’s time to remove him(it) from...
The vintage cutting ends January 2016 In the vineyard… While the winter seems to be late made, we give the last knocks of clippers to finalize the size of this year. Just before the... In the vineyard… While the winter seems to be late made, we give the last knocks of clippers to finalize the size of this year. Just before the...
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